Sartunggal, Yosafat, Sulfiyani Sulfiyani, and Fahmi Maulana. “Evaluasi Tingkat Hygiene Pada Food and Beverage Product Department Di Swiss-Belhotel Cirebon”. Cerdika: Jurnal Ilmiah Indonesia 6, no. 1 (January 7, 2026): 92–103. Accessed January 31, 2026. https://cerdika.publikasiindonesia.id/index.php/cerdika/article/view/2887.